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| Your Host: | Atlanta National Golf Club |
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| Message: |
Members of the ANGC Book Club meet to discuss new books for next year and to mingle for the holidays.
Luncheon Menu Creamy Winter Squash Soup with Herb Crostini Red Lettuce, Pear, candied pecans Light champagne dressing Duo Plate: 4 oz Filet & 6 oz Grilled Salmon Berry compote Dessert Red Velvet Cake Reservations are a MUST for this fun ... |
| What: | Book Club Holiday Luncheon |
| When: | December 6th, 2012, 12pm |